FEATURES JULY 18th to JULY 23rd

Feature Menu July 18th to July 23rd

~MONDAY JULY 18, 2011~

LOBSTER RAVIOLI

in our white wine cream sauce with sun dried tomatoes

PENNE GENOVESE

penne pasta tossed in a tomato cream sauce with peas, onions, mushrooms & chicken

~TUESDAY JULY 19, 2011~

TORTELLACI ALLA ROMANA

veal filled tortellaci in our cream sauce with peas & prosciutto

RICOTTA STUFFED SHELLS

pasta shells stuffed with ricotta in our rose sauce

~WEDNESDAY JULY 20, 2011~

CAPPELLINI AI POMODORI FRESCHI

angel hair pasta in a chopped fresh tomato sauce with basil & garlic

GNOCCHI DI SPINACI

gorgonzola filled spinach gnocchi in our cream sauce

~THURSDAY JULY 21, 2011~

PAPPARDELLE GIANCARLO

mini meatballs, Italian sausage & chicken medallions in our tomato sauce over pappardelle

MANICOTTI

ricotta & spinach filled pasta shells topped with pomodoro, panna & pesto sauces

~FRIDAY JULY 22, 2011~

PENNE SALMONE

smoked salmon, diced fresh tomatoes & caramelized onion cream sauce over penne

POLLO MARSALA

breast of chicken saute with marsala, mushrooms & cream over fettuccine

~SATURDAY JULY 23, 2011~

Crab Cannelloni

crab & ricotta filled cannelloni topped with our cream sauce

Rigatoni Strappicciata

pot roast made into a cream sauce over rigatoni

My name is Sonia Bertolone and I am the owner of Joe's Italian in Alabaster, Alabama where you can always fine your little piece of authentic Italian cooking.